HCA, Hospital Corporation of America Cook in Houston, Texas
EDUCATION AND EXPERIENCE REQUIREMENTS Minimum of one year experience in food service in a healthcare environment. Must be able to read, write and speak English.
LICENSURE AND/OR CERTIFICATION REQUIRED
PHYSICAL DEMANDS * List work hazards and risk, * OSHA Blood Borne Risk level = (Select one Risk Level that is appropriate for position) o _Risk Level 2_– A list of job classifications in which all employees in those job classifications have occupational exposure.
Strength Rating (Weight required to lift for this position according to Dictionary of Occupational Titles listed below – select the one that is appropriate for position)
o M = Medium Work- Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
Location: Texas-Houston-West Houston Medical Center - Houston
Requisition ID: 00417-69578